Presbyterian Cocktail
Recipe by Maureen Petrosky Photography by Megan Smith Ingredients 2 Ounces Whiskey 2 Ounces Ginger Ale (or Ginger Beer) 2 Ounces Club Soda Method…
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Whiskey Drink: The Beautiful Little Fool
Words and Photography by Emily Vikre 2 oz Bourbon (I used Bulleit when I was developing it) 3/4 oz fresh grapefruit juice 3/4 oz Lillet…
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Blackberry Smash
Recipe by Patricia Richards Photography by Sarah Jane Sanders Mixologist – Jeff Worden 4 Blackberries (medium in size) 1.5 ounces Fresh Sweet & Sour…
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Blushing Bride
Words by Patricia Richards Photography by Sarah Jane Sanders Ingredients -1 oz. Drambuie 15 year Liqueur -1 oz. St-Germain Elderflower Liqueur -2 oz. Freshly…
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Highland Holiday Recipe
Recipe by Patricia Richards Photography by Sarah Jane Sanders Ingredients -1.25 oz. Dewar’s Highlander Honey -0.5 oz. Disaronno Originale -0.5 oz. Freshly Squeezed &…
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Japanese Cooler
Ingredients 10 Each, Fresh, Medium-Sized Mint Leaves 0.75 oz. Freshly Squeezed Lemon Juice, strained of seeds & pulp 0.25 oz. Light Agave Nectar 1.5…
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La Vie en Rose: Glenlivet Whisky Spring Cocktail
Recipe by Patricia Richards Photography by Sarah Jane Sanders 1.5 oz. The Glenlivet 12 year Single Malt Scotch Whisky 0.5 oz. St. Germain Elderflower…
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